Lemon Grass
Thai Cusine & Sushi Bar
Lemon Grass
Tel: (865) 681 8785
Fax: (865) 681 0867
912 W. Lamar Alexander Pkwy
Maryville, TN 37801
Tel: (865) 681 8785
Fax: (865) 681 0867
912 W. Lamar Alexander Pkwy
Maryville, TN 37801
Dinner Starters
APPETIZERS
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SPRING ROLLS(Vegetarian) 3.79
Spring roll skin stuffed with clears rice noodles, white cabbage, and carrots; served with tamarind sauce.
Spring roll skin stuffed with clears rice noodles, white cabbage, and carrots; served with tamarind sauce.
FRESH BASIL ROLLS 4.29
Gulf shrimps, vermicelli rice noodles, and green vegetables wrapped in streamed rice paper; served with plum sauce.
Gulf shrimps, vermicelli rice noodles, and green vegetables wrapped in streamed rice paper; served with plum sauce.
CHEESE ROLLS 3.59
Crab meat, cream cheese, and carrots wrapped in rice paper skin.
Crab meat, cream cheese, and carrots wrapped in rice paper skin.
THOD-MUN-PLA 5.29
Fish cakes marinated with spicy red curry paste, kaffir lime leaves, and string beans.
Fish cakes marinated with spicy red curry paste, kaffir lime leaves, and string beans.
SARONG SHRIMP 6.29
Thai herbs stuffed in shrimps and then wrapped in rice paper skin.
Thai herbs stuffed in shrimps and then wrapped in rice paper skin.
CHICKEN SATAY 6.99
Sliced, skewered, and grilled white meat chicken breast marinated in curry and coconut cream; served with peanut sauce and cucumber salad.
Sliced, skewered, and grilled white meat chicken breast marinated in curry and coconut cream; served with peanut sauce and cucumber salad.
BEEF SATAY 6.99
Lightly grilled fragrant beef marinated in garlic and black pepper;
served with traditional peanut sauce and cucumber salad.
Lightly grilled fragrant beef marinated in garlic and black pepper;
served with traditional peanut sauce and cucumber salad.
LEMON GRASS GOLDEN CUPS 6.39
Edible crispy golden cups filled with minced gulf shrimps, chicken,
and sweet corn.
Edible crispy golden cups filled with minced gulf shrimps, chicken,
and sweet corn.
THAI TEMPURA 6.49
Deep-fried crispy shrimps and vegetables
served with Thai tempura sauce.
Deep-fried crispy shrimps and vegetables
served with Thai tempura sauce.
TRADITIONAL SALADS
THAI SALAD 4.59
Fresh garden vegetables with a classic Thai peanut dressing on the side.
Fresh garden vegetables with a classic Thai peanut dressing on the side.
LARB-CHICKEN 6.99
Minced chicken with hot chili, fresh lime juice, and shallots; served with fresh cabbage for wrapping.
Minced chicken with hot chili, fresh lime juice, and shallots; served with fresh cabbage for wrapping.
NAM-SOD 6.99
Minced pork with ginger, roasted peanuts, lime juice, scallions, and coriander leaves.
Minced pork with ginger, roasted peanuts, lime juice, scallions, and coriander leaves.
NEUR-NAM-TOK 8.59
Slices of charbroiled rib-eye steak with lime juice, chili, and crushed jasmine rice.
Slices of charbroiled rib-eye steak with lime juice, chili, and crushed jasmine rice.
SOM-TAM (papaya salad) 6.79
Fresh shredded green papaya tossed with garlic, roasted peanuts, sliced tomatoes, fresh chili, and lime juice.
Fresh shredded green papaya tossed with garlic, roasted peanuts, sliced tomatoes, fresh chili, and lime juice.
SOUPS
SOFT TOFU & VEGETABLE SOUP (Cup) 3.59
TOM-YUN-KUNG(Cup) 3.99
Shrimp soup with fresh aroma of lemon grass, kaffir lime, spicy herbs, and straw mushrooms.
Shrimp soup with fresh aroma of lemon grass, kaffir lime, spicy herbs, and straw mushrooms.
TOM-KHA-KAI(Cup) 3.79
Sliced white meat chicken cooked in coconut milk with galanga, lime juice, shallots, and coriander.
Sliced white meat chicken cooked in coconut milk with galanga, lime juice, shallots, and coriander.
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